Tag Archives: Ommegang

Meet the Chefs: Hop Chef Chicago

Seven of Chicago’s hottest chefs will compete for culinary honors at Brewery Ommegang and SAVEUR Magazine’s Hop Chef Chicago culinary competition.  Cleetus Friedman of Fountainhead,Cosmo Goss of Publican Quality Meats, Tim Cottini of Fork, Jacob Saben of Graham Elliot Bistro, Alex Ageneau of Paris Club, Craig Fass of The … Continue reading

Posted in City Guides, Events, Hop Chef | Tagged , , , , , , , , , , , , , | Leave a comment

Brewery Ommegang Presents: Hop Chef Boston

Brewery Ommegang and Saveur Magazine are bringing their beer and food pairing showdown Hop Chef to Beantown — at The Cyclorama at the Boston Center for the Arts  on June 26 at 7pm. The drool-worthy line-up of Boston-area chefs, including Andy Husbands of Tremont 647, Michael Lombardi Jr. of The Salty Pig, Josh Smith of Franklin Cafe, Josh Harrison of Publick … Continue reading

Posted in Events, Hop Chef, Restaurants | Tagged , , , , , , , , , , , , , , , , | Leave a comment

You’re Invited: 5 Courses + 5 Beers with Chef Teddy Folkman

If you’ve been looking for the perfect day to visit Brewery Ommegang in Cooperstown, your search is over. Cafe Omemgang’s next Great Beer Deserves Great Food dinner will be held on Friday, April 19 at Café Ommegang and will feature a menu … Continue reading

Posted in Cafe Ommegang, Chefs, Events | Tagged , , , , , | Leave a comment

Perfect Pairings Recipe: Hennepin Spice Bars

 To celebrate the first day of spring, we bring you Hennepin Spice Bars, one of the healthiest recipes we’ve seen come through the Ommegang kitchen. Pair it with your favorite spring time beverage to welcome the warmer months ahead.  Hennepin Spice … Continue reading

Posted in Perfect Pairings | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Todd English’s Olive’s to Host Beer Tasting Dinner in NYC

What happens when Belgian-style ales meets one of the most talked about chefs & restaurants in the country?  A perfect pairing or beer & food to make your mouth water with culinary desire. That’s what. On Monday, April 8th – … Continue reading

Posted in Chefs, Events, Restaurants | Tagged , , , , , , , , , , , , , , , | Leave a comment

Perfect Pairings Recipe: Braised Pork Shanks with Dried Figs and Abbey Ale

A hearty meal to compliment the warmth and richness of Ommegang’s Abbey Ale.  Braised Pork Shanks with Dried Figs and Abbey Ale Ingredients: 4 pork shanks 3 cups dried Porcini mushrooms 4 cups dried figs 2 onions 2 carrots 2 … Continue reading

Posted in Perfect Pairings | Tagged , , , , , , , , , , , , , , , , , , , , , | Leave a comment

Chef Dean Dupuis Creates Belgian Inspired Menu for Atlantic City Restaurant Week

Atlantic City Restaurant Week is coming up and Mussel Bar & Grille at REVEL Resort is sure to steal the show with a Belgian beer pairing dinner on March 21. “Let’s just say that I became a chef despite the … Continue reading

Posted in Chefs, Events, Restaurants | Tagged , , , , , , , , , | Leave a comment